While the answer to this question often changes with the season, there are a select few beers that will almost always be found sitting on a shelf in my refrigerator. Here are my current top 10 beers:
#10 Odell Brewing - Lugene Chocolate Milk Stout (Link)
Great beer for cold winter days. At 8.5% ABV, its a good thing this beer fills you up quickly. I recommend serving this to your wife or girlfriend (just saying) along with having one yourself.
#9 Paulaner - Oktoberfest-Märzen (Link)
I am personally a big fan of Oktoberfest beer. This one is available year-round and never ceases to fulfill my needs. It has all the spice you expect from an Oktoberfest and goes down easy.
#8 Fort Collins Brewery - Chocolate Stout (Link)
I discovered this beer last summer in Fort Collins (go figure) visiting with some of our favorite people (one of them happens to be a great photographer). This is about as tasty a stout as you could ask for. As with most stouts, I really prefer this in cold weather and have had a lot recently.

#7 Avery Brewing - The Reverend (Link)
One of the most complex beers I have ever experienced, the Reverend keeps me coming back for more. It isn't cheap, but at 10% ABV, you really don't need more than one. If you are looking for a really unique drinking experience, I would recommend giving this a go.
#6 New Belgium Brewery - Sunshine Wheat (Link)
Most beer lovers think I'm crazy for liking this beer, but I just don't see how you can go wrong with it. On a hot summer day, there is really nothing like a Sunshine Wheat. Its a light, easy drinking beer with enough flavor to keep you interested. Few beers actually quench my thirst; Sunshine Wheat delivers.
#5 Crazy Mountain Brewery - Cara de Luna (Link)
Cara de Luna is a Black German Pale Ale. I actually didn't believe that was a real thing when I first read it on the menu at Lucky Pie, but I found enough Google hits that I let it go. After all, they can't put anything on the internet unless its true, right? This is probably the smoothest dark colored beer I have ever tasted. Every time I get my hands on it, it turns out to be a great experience. Now if I could only get the local stores to carry it...
#4 New Belgium Brewery - 1554 (Link)
How can you not love a beer whose recipe dates back (in part) to 1554? This used to be #1 on my top 10 list (in my head) until I began to really enjoy hoppy beers. One of the most unique beer drinking experiences you can have is the following: Inhale, take a swig of 1554, then exhale through your nose. I'm not kidding.
#3 Southern Sun/Mountain Sun - Coconut Cream Stout
Unfortunately, this beer is not available (to my knowledge) outside of Stout Month (February) and not outside of the Southern Sun/Mountain Sun brew pubs in Boulder, CO (Link). If you do get a chance to experience it though, I promise you will not be disappointed. This stout is as creamy as you could hope for, and has just the slightest hint of sweetness. It is probably #3 right now because it is February and I've been enjoying it regularly.
#2 Odell Brewing - Mountain Standard (60 IBU) (Link)
Just writing about this beer puts a smile on my face. For many years, I was really only into 'malty' beers (as little hops as possible). Don't get me wrong, I always loved the smell of hops; I just didn't like them punching me in the face when I drank my beer. That all changed when I first tried Mountain Standard. A buddy of mine constantly reminds me that the IBU on this isn't as high as the 120+ IBU tongue numbing beers he enjoys, but it has all the bitterness you look for in an IPA. I don't see this in the local liquor store nearly enough, but I do purchase it every chance I get. If I could shake the hand of the guy (or girl) that came up with this one, I would.
#1 Rogue Brewery - Chocolate Stout (69 IBU) (Link)
For as many good things as I had to say about Odell's Mountain Standard, I have even more to say about Rogue's Chocolate Stout. This beer looks simply beautiful in a glass and has the taste of everything I love about beer. When I first bought this beer, I was just trying out a variety of chocolate stouts. It turned out to have all the flavor you expect from a chocolate stout and then surprised me with a fantastic hoppiness. I have been drinking this beer every other night for the past few months and have no plans on stopping.
Just a few bonus mentions:
The beer I am most interested in trying is the Russian River Pliny the Younger.
The beer I must mention in the name of honor is Yuengling Lager (Link). I don't know how I would have survived college without it.
You should hook up with an old buddy of mine - Graham Cox (https://www.facebook.com/graham.cox2?fref=ts). Commercial airline pilot, retired Navy pilot (we were squadron mates back in the day), and current home brew guru. He's so intent on his home brew that he has gone back to college for a Food Science degree. Anyway, he judges some home brew competitions. Drop him an email if you are interested in the competition scene at all. I'm sure he'd have some good info for you.
ReplyDelete@Rocky
ReplyDeleteAt this stage of the game I don't have any plans or desires to enter competitions. Everyone seems to enjoy my brews, but I only have one recipe that has been 'finalized.' Home brewing has been my way of making use of all of those Chemistry classes I took in college! It also has given me an appreciation for beer as a craft rather than a means to getting drunk =)